Interested in taking a behind-the-scenes look at our creamery and meeting our award-winning cheesemaker, Jackie Chang?
We offer tours to the public most Thursdays at 2pm. Click here to make a reservation. (You must make a reservation for the tour).
The tour and cheese tasting takes approximately one hour and includes an educational session on goats and cheesemaking, a tour of our different make rooms, and a guided five-course technical cheese tasting. The fee for the tour is $10 per person (we accept all major credit cards). The tour is not recommended for children under 10 years old.
After the tour you will have the opportunity to purchase cheese so don’t forget a cooler!
We also offer private tours for small groups. ($10 per person, minimum charge $40). Our tours are fun and educational and make for enriching team building events. To arrange a private tour please email: tours@HaystackGoatCheese.com
Note: Due to food safety regulations, we can only permit foodservice industry visitors inside of our cheesemaking room. Also please note that we do not operate a farm and there are not any goats onsite at the creamery. Also please note that we reserve the right to cancel Thursday afternoon tours based on group size. Thanks for understanding!
Looking for more? Click here to learn about our half-day goat workshops.
Do you like to enjoy your cheeses with award-winning local wines? If so, click here to learn about our Wine and Cheese Events with BookCliff Vineyards!
Pets are not permitted at the creamery. Nice try Rosette.