Delicious, Award-Winning Artisanal Goat Cheese
A soft ripened bloomy rind cheese with vegetable ash. Texture is light and creamy. Great mouth feel and outstanding flavor.
Ingredients: Cultured Pasturized Goat Milk, Salt, Enzymes, Mold Cultures
Serving suggestions: Serve with fresh pears, grapes or raspberries and thin crackers.
This classic fresh semi-soft cheese is Haystack’s flagship product. Ingredients: Cultured Pasteurized Goat Milk, Salt, Vegetable … [Learn More...]
Classic fresh semi-soft goat milk cheese that is coated with three kinds of cracked pepper. Ingredients: Grade A Pasteurized Goat Milk, Salt, … [Learn More...]
